when i was in edinburgh last month i was lucky enough to visit the scran & scallie, the more relaxed sibling to michelin star chef tom kitchin’s famous kitchin, for a lovely blogger’s dinner. founder along with another of scotland’s top michelin star chefs, dominic jack, the restaurant boasts a hearty menu of fresh, home-cooked dishes using quality seasonal local produce, that reflects the team’s ‘from nature to plate’ ethos. the rustic ‘hunting lodge’ interior preserves many of the old features of the building,
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